Homestay Information Zone

Welcome to the homestay information zone. We have put together, in one place, all the advice and policies that you will find useful while you are hosting young leaners. If you have any other suggestions as to information we can put here please let us know – sjuniors2@ukenglish.org.uk

In an emergency please call +44 (0) 7342 372 106

INFORMATIONDESCRIPTION
Who’s Who – Salisbury Summer 2020Here we list all the people you might need to know about or contact – it has their emails and phone numbers as appropriate
Safeguarding PolicyThis detailed document describes our approach to the safeguarding of young people who are in all out care.
Absent or Missing Child ProcedureRead the first document to learn what to do in the event of a missing child. Read the second document to know what the rules are in terms of what students should do in their unsupervised time.
Free Time/Unsupervised Time PolicyRead the second document to know what the rules are in terms of what students should do in their unsupervised time.
Homestay AgreementThis is a bank copy of our agreement – it clearly outlines the expectations that both UKCE and You can have of each other
Fire Risk Assessment Template
Fire Risk Assessment Advice Leaflet
Having a current Fire Risk assessment on your property is a legal requirement if you take in paying guests. Here you can find the government advice leaflet on how to carry one out (you can do it yourself) and also a template for you to fill in
Prevent Training
Safeguarding training
Part of good practice is to ask hosts to complete training in these two areas – these are links to free on-line courses. On completion you will get a certificate that you can email to sjuniors2@ukenglish.org.u
Centre RulesThis handy document tells you about the expectations we have of the students including curfew times etc. Student will receive this information in their induction
Recipes and Diet Advice Vegan
Nut Free
Lactose Intolerant
Vegetarian
Here we have put some links that you may find handy if you are hosting students with special dietary requirements